This dish is one of my favorite quick mid-night dinners, how can Gnocchi be a quick dinner? you might ask, well…. don’t laugh if I tell you that making a...
Gnocchi is one of the most challenging dumpling you can ever make, the proportions between the potato and flour has to be precise and the worst part is that nobody...
Getting a fast dinner has always been my number one specialty, whenever I’m not planning my meal, it usually turns pretty good, some of my family all-time favorite recipes were...
When I need to get a quick and delicious dinner, the Creamy Broccoli Fettuccine recipe is on top of my list, since it’s a full of flavor and nutritional values...
I really like long cooked meat with pasta, any kind, it doesn’t matter, so when I made oxtail stock the other day, adding some pasta to this great stock was a must....
I was struggling thru dinner the other night, thinking of stuff I had in my pantry, Pasta is the obvious for me, I always keep a few forms of it. When I opened...
They don’t look like gnocchi at all, much bigger and not made from potato dough, how come gnocchi alla romana (roman style gnocchi) are even called gnocchi? The confusement for...
Nothing is more innocent than strawberry ice cream, right? it’s just strawberries with milk and there you go, a perfect strawberry ice cream, I thought so as well and it’s...
Making risotto is one of those things that I love to make on one hand but on the other it takes time and require my full attention. Overlooking a risotto...
I had good memories from the Sicilian pistachio gelato and had a hard time finding an ice cream store that can make a good Italian gelato The gelato is not...
Chickpea Fries sound like something you’d expect to find in the middle-east or Asia. In fact, this recipe is from south of France and Italy. In the south of France...
Ciabatta is one of the Italian bread trademarks however I bet you didn’t know that it a very young breed in terms of existence, tradition is a tricky slippery memory that...
Making a Ragu lasagna is a real celebration for me, it’s one of my favorite dishes, so many different flavors and textures that I can hardly stop eating this great...
I’ll start by saying that i didn’t intend to make this pasta at the very beginning, it’s the result of my wife’s telling me that she wants a surprising pasta...
We had Beef Bourguignon 3 days ago, it’s one of my all-time favorite dishes, especially on a cold winter weekend. This is one dish that really gets better within the next...
Chicken liver pasta, really? that’s the disappointed faces I got from my kids when I told them what’s for dinner, Yes, I stood by my initial idea, firm, and you’re going to like it as well, I tried...
One of the high points in making a pizza, except the pizza itself …. is using some of its dough to make Calzone. A calzone in Italian means “stocking” or “trousers”,...
Everyone likes pizza, right? I’m a big fan of the Thin-Crust Neapolitan Pizza (and thick one…), perhaps it’s the crunchiness or the fact that the thin pizza is not heavy as...
When it comes to pizza the world divides into 3 groups, those who love the thin-crust pizza dough, those who love the thick-crust pizza dough and those who love them both, I happened...