Pasta con carciofi (Pasta with Artichokes)
Pasta with Artichokes can be done in less than 15 minutes, I usually time it that the sauce and the pasta will be ready almost simultaneously. Pasta with Artichokes falls in the...
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Vegeterian
Banana bread
I would go far and say that Banana bread is a pretty foolproof recipe, you mix all the ingredients in the correct order and magically get an amazing banana loaf that...
Feta thyme bread pudding
Traditional bread pudding is sweet and can easily serve as a desert, this is not where we’re going with this recipe. Bread pudding which is often known as “Strata” is basically...
Whole-wheat Oatmeal Pancakes
Oatmeal pancakes is the proof that pancakes can be both tasty and with high nutritional values. I started looking for alternatives for regular white flour pancakes when I noticed I’m making...
Oven baked Mushroom Peas Risotto
Oven baked Risotto works! and I hope the Italians forgive me on this one but it tastes great as well. There are not many dishes that are demanding 100% of...
Spinach and Ricotta Gnocchi
Spinach and ricotta gnocchi are a great first course, crispy on the outside and tender on the inside, they are a winner dish. Although Gnocchi have many versions depends on...
Basic Brioche
It’s true that Brioche is what you make of it, it can be a sandwich bread, great toast, can be eaten with butter and jam for breakfast or as a...
Cacio e Pepe (pasta with pecorino)
There is something about Cacio e Pepe that makes you fall in love with simplicity once again. There are only 5 ingredients in Cacio e Pepe and the truth is you can...
Spelt Cracker Crisps
Spelt cracker crisps, does that sounds like something only a professional bakery can make or the kind of stuff we would buy in the wholefood store. Well, it’s not and...
Quinoa Salad with Roasted Sweet Potatoes and Cauliflower
For many years, I refused to make quinoa, I really can’t think of a good reason, I started to really like this amazing grain only a few years ago and today, the...
Pão de Queijo
If you didn’t try Pão de Queijo, the Brazilian cheese bread, you should, they are amazing. I had my first Pão de Queijo in Belo Horizonte which is the capital of...