Glossary
chicken thighs
Chicken thigh are the legs of the chicken, they are reach in flavour and very versatile in regards to cooking options.
they can be slow cooked, fried, oven roasted and give flavour to a chicken stock, just take your pick, and very important, this is a cheap part of the chicken.
Recipes that use chicken thighs

Chicken Pasta with Olive Tapenade and Toasted Garlic Breadcrumbs

Roasted Chicken in Lemon Sauce

Chicken Makhani (Indian Butter Chicken)

Oyakodon (Chicken and Egg Bowl)

Poulet à la Moutarde

Brown Rice Noodles with Chicken, Coconut Milk and Chestnuts

Japanese Fried Chicken Nuggets
