Glossary
chicken stock
Chicken stock is often refereed to a combination of chicken pieces such as throats and wings, root vegetables and herbs. chicken stock is a wonderful flavour enhancer and it gives many dishes depth of tastes.
Recipes that use chicken stock
Radiatori Duck and Mushroom Pasta
Farfalle Pasta with Ragu Bolognese Sauce
Pasta con carciofi (Pasta with Artichokes)
Chicken Pasta with Olive Tapenade and Toasted Garlic Breadcrumbs
Roasted Chicken in Lemon Sauce
Oven baked Mushroom Peas Risotto
Artichoke and Zucchini Spring Risotto
