Stuffed Zucchini
There is something very comforting about taking a vegetable filling it up with something else, giving the vegetable and its stuffing a new form of existence. This is what’s happening...
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Feature: Rice
Indian rice with chicken and Saffron
I cooked this rice last week at an Indian dinner in our house, this rice recipe is one of my favorite versions for Indian rice. It holds all the Indian...
Mediterranean Mujadara
When I was in college I used to eat a lot of these 5 minutes ready-made dishes, back then the minute maid mujadara was the star of my kitchen. Later...
Artichoke and Zucchini Spring Risotto
Making risotto is one of those things that I love to make on one hand but on the other it takes time and require my full attention. Overlooking a risotto...
Oyakodon (Chicken and Egg Bowl)
I came across Oyakodon when I was traveling in japan a few years back and since then we make it on a Weekly basis. it’s all you need in a dish...
Oven baked Mushroom Peas Risotto
Oven baked Risotto works! and I hope the Italians forgive me on this one but it tastes great as well. There are not many dishes that are demanding 100% of...